Description
The famous old canning tomato that was selected out of Chalk’s Early Jewel by one George W Middleton and introduced in 1908 by Walter P Stokes seed house. It became one of the most respected canning varieties in America in the first half of the twentieth century. Medium-sized fruit is round, red, meaty and loaded with flavor. A good producer that makes a fine slicer too. Becoming hard to find due to modern, flavorless hybrids.
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